While, celebs are away from lights, cameras and action, they have been trying to make the utmost use of the lockdown by working on their hobbies. Samantha Akkineni who always complained that she can’t cook has been taking cooking classes and has also generated a new interest in gardening. The actress got a terrace garden at her home where she has been planting various vegetables and fruits which she is using while cooking her new dishes.
Samantha is now testing her luck with cooking by taking classes from the famous nutritionist and organic chef, Sridevi Jasti. Samantha became a chef and tried her hands to make an authentic Tom Yum Coconut soup and Shakshuka with the leafy vegetables she grew on her terrace garden. The actress looked extremely happy trying on new dishes as she shared the pictures of her cooking on Instagram and also said that she is happy to be able to cook as it was her dream to do so.
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It is my pleasure to share with you one of Vibrant Living’s recent creations that was especially tweaked for our favourite girl Samantha @samantharuthprabhuoffl who is all about learning healthy cooking and inspiring you on sustainable lifestyle. She is a quick learner, smart and genuine in her interest and asks me all the right questions. You are on an amazing journey with her. It is wonderful to see that Samantha’s passion and philosophy of growing food, eating local, cooking healthy aligns with my greatest interest in life which is showing people how one can eat healthy and tasty at the same time… without a need to compromise. I am really looking forward to sharing more and more recipes, ideas and tips on food and nutrition. I believe there is no skill greater than cooking for yourself and your family. The recent covid times are a proof of my belief. Here is a recipe for an exotic, healthy, plant based soup that is made with local ingredients grown on my terrace garden and or easily available from the local markets. This recipe is very nutritious as it is loaded with ingredients that are extremely good for you and it is easy to make. Did you know purslane is very high in omega oils? A must greens for vegans. Amaranth leaves are high in iron, calcium, magnesium and protein. The actual recipe is in the comments. . . . . . #recipe #healthy #tasty #plantbased #local #plantbased #soup #sustainableliving #amaranth #purslane #coconut #terracegarden #kitchengarden #influencer #nutritionist #vibrantliving #vibrantlivingbysridevijasti Pc @_highroad_ 🙏🏽
Samantha opted for a simple blue kurta and pyjama dress with silver paired earrings for the cooking classes. With her hair tied up in a ponytail, she chose nothing but a small black bindi to complete her monotone ensemble.
For her next, Samantha Akkineni is reportedly in talks for the Telugu remake of the Kannada film, Dia and a biopic about Nagarathnamma. She will also play a titular role in Ashwin Saravanan’s horror-thriller. Samantha will also make her debut in a web series with The Family Man season two as the antagonist. The actress was last seen in Jaanu alongside Sharwanand, which is a remake of the popular superhit Tamil movie 96, which starred Vijay Sethupathi and Trisha Krishnan.